![]() Then cut to your desired shape if needed. Remove peel from narrow piecesįor the smaller pieces from the narrow sides of your mango, it may be easier to remove the skin first with the same method in step 9. Repeat with the remaining half of the mango. Then begin your cut just above the skin of the fruit, slicing horizontally under the cubes. To separate the diced cubes from the skin, hold your knife with the flat body of the blade parallel to the cutting board. Turn the fruit 90 degrees and cut vertical lines in the other direction, making a grid pattern, still cutting through the fruit but not the skin. Cut through the fruit, but not through the skin. Use your kitchen knife to gently cut vertical lines at the width you’d like your mango pieces to be. This method allows you to use the leathery skin to your advantage and prevent slipping while cutting. To dice, place one of the large “cheeks” that you’ve cut onto your cutting board, skin side down. These pieces may not be very uniform in appearance, but they’re still perfect to eat. Follow the shape of the pit with your blade as you cut. Use your knife (this is where a paring knife can be helpful) to carefully shave off the remaining pieces from the narrow sides of the fruit. Repeat this process on the other side of the fruit, cutting off the other “cheek.” 5. Using your knife, start your cut about 1cm from the stem, slicing off one wide side of the fruit. (As the stem is wide, flat, and oblong, the fruit follows this shape and has distinct sides.) 3. Prepare to cut by finding the wider, flatter side of the fruit. ![]() Hold your mango upright on the cutting board with the stem facing up. Having a paring knife on hand can be helpful if you’re not comfortable navigating smaller pieces of slippery fruit with a full-size knife. Cutting BoardĪlways use a clean cutting board with no garlic or onion scent residue, as mango will soak up these flavors easily. Mango flesh can be tough, so a sharp blade is essential for safety while cutting. To start, you’ll need a sharp kitchen knife with a handle that’s easy to grip. Can you peel a mango with a potato peeler?Įquipment You’ll Need A Sharp Kitchen Knife.What is the easiest way to prepare a mango?.Should you peel a mango before cutting?.
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